Quality Equipment. Smart Solutions. Real Savings.

Expert design, quality equipment, and reliable installation across the Southeast.

At Discount Restaurant Equipment, we take the complexity out of commercial kitchen projects. Whether you’re opening a restaurant, upgrading a food truck, building a school cafeteria, or outfitting a healthcare facility, our experienced team handles every detail—from smart layouts and quality equipment (new and certified refurbished) to professional installation that stays on schedule and within budget. 

See What We’ve Built Together

Real-World Results for Schools, Healthcare, Hospitality & More

Ballerina Farms Pop Up Kitchen & Bakery

Influencer Bakery & Pop Up Store. Delivered comprehensive services encompassing kitchen design, MEP engineering, architectural integration and coordination, logistics, equipment procurement, equipment installation, refrigeration installation, custom fabrication and on-site coordination for the project.

Bountiful High School

Delivered comprehensive services encompassing logistics, installation, equipment procurement, on-site coordination, and custom fabrication for the project.

Central Elementary School

Delivered comprehensive services encompassing logistics, installation, equipment procurement, on-site coordination, and custom fabrication for the project.

Davis County Warehouse Cooler/Freezer

Delivered comprehensive services encompassing logistics, installation, equipment procurement, and on-site coordination for the project.

How We Help Build a Better Kitchen

From initial design and layout through professional installation, we deliver comprehensive services to bring your commercial kitchen vision to life.

Equipment Sales

We supply new and certified refurbished commercial kitchen equipment tailored to your operation’s needs, performance goals, and budget. Every refurbished piece is tested by our technicians and comes with a 30-day parts and labor warranty.

Layout & Design Services

Our foodservice design specialists deliver comprehensive commercial kitchen equipment layouts, complete with CAD drawings, utility specifications, equipment schedules, and submittal packages to ensure seamless project execution.

Professional Installation

Our skilled installation professionals ensure your commercial kitchen equipment is set up correctly—handling both new purchases and your existing items with expert precision.

Concept to completion support

From initial commercial kitchen design through final equipment installation, we partner with you at every stage of your foodservice project.

Ready to Equip Your Kitchen?

Whether you’re opening a new operation or upgrading your current setup, our team is ready to help. Contact us for expert guidance, competitive pricing on new or refurbished equipment, or a custom kitchen design—we’re here to make your project work from day one.